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Chocolatey with caramel and nuts

Milk chocolate & brown sugar with a tangy melon acidity.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, chocolate, tart fruit

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Milk chocolate, banana, guava, wine

Blackberry, pineapple, lavender

Caramel, Milk Chocolate, Pear

Almond, Brown Sugar, Orange

Berry, chocolate, nuts, and light lemon

Almond, brown sugar, orange

Vibrant and fruit with flowery characteristics.

Malty, Full bodied, Nutty

Brown sugar, Orange, Milk Chocolate

Strawberry, Almond butter, Hint of nutmeg

Dark Chocolate, Almond, Caramel

Chocolate and mandarin orange

Balanced, intense, and chocolaty with caramel and nuts

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Milk chocolate & brown sugar with a tangy melon acidity.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Chocolate and mandarin orange

Rich nutty and caramel flavors, brightened by a hint of citrus.

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, fruit, and nut

Tangerine, honey, brown sugar

Toasty, spicy, dark chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Toasted Almonds, Brown Sugar, Lime

Milk chocolate with hazelnut and cashew.

Honey, Lime, Orange

Balanced smoky aroma, fresh toast, medium body

Caramel, fruit, and nut

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, applie, and pastry crust

Chocolate, Roasted almonds, Heavy body

Brown Sugar, Chocolate, Dried Fruit

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Rich, nutty, complex

Pear, Persimmon, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's chocolate, molasses, and citrus

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Caramel, Tropical Fruit, with Bright Acidity

Milk Chocolate, Red Apple, Brown Sugar, Orange