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Caramel, stone fruit, and chocolate

Almond, Toffee, Cocoa

Orange, Milk Chocolate, Cherry

Caramel, Stonefruit, Chocolate

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Caramel

Almond, Toffee, Caramel

Honeyed, toffee, balanced

Orange, Milk Chocolate, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Orange, Milk Chocolate, Honey

Vibrant and fruit with flowery characteristics.

Roasted nuts aroma, dark chocolate, smoky finish

Bakers Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Roasted Almonds, Caramel, Dark Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Vibrant and fruit with flowery characteristics.

Vanilla, Orange, Milk Chocolate

Sweet milk chocolate, hazelnut

Earthy, Chocolate Chip Cookie, Wild Tobacco

Tangerine, Honey, Brown Sugar

Honey, baking spices, nutmeg, and biscuit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Smooth, Rich, Creamy

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Vanilla, cinnamon, floral

Medium/Dark Roast with mild fruitiness

Caramel, Tropical Fruit, with Bright Acidity

Blackberry, pineapple, lavender

Caramel, applie, and pastry crust

Balanced smoky aroma, fresh toast, medium body

Dark chocolate, Vanilla, Sweet red apple-like acidity

Almond, brown sugar, orange

Smooth, Rich, Creamy

Medium to full body, soft, rich potting soil character.

Toasty, spicy, dark chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honey, Lime, Orange

Red Berries, Hazelnut, Chocolate

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Brown Sugar, Dark Chocolate, Walnut

Milk chocolate with hints of caramel and lemon