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Pear, Persimmon, Brown Sugar

Medium to full body, soft, rich potting soil character.

Honey, Apricot, Hazelnut, Red Apple

Chocolate and pineapple

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Almond, Milk Chocolate, Red Apple

Smooth and mellow with balanced body

Floral aroma, brown sugar, caramel, medium body

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Vanilla, Orange, Milk Chocolate

Sugar Cookie, Orange, Honey

Nutty with lots of fidelity and sweet aftertaste

Tangerine, Honey, Brown Sugar

Berry, chocolate, nuts, and light lemon

Honeyed with balance of caramel, nut and fruit

Bakers Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Pear, Persimmon, Brown Sugar

Balanced smoky aroma, fresh toast, medium body

Bakers Chocolate

Smoke, Caramel, Burnt Sugar

Orange, Milk Chocolate, Caramel

Almond, Brown Sugar, Orange

Caramel, Tropical Fruit, with Bright Acidity

Deep milk chocolate with hazelnut and a touch of smoke.

Brown Sugar, Grapefruit, Baker's Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Honey, Apricot, Hazelnut, Red Apple

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, citrus, and milk chocolate.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, Milk Chocolate, Pear

Milk chocolate & brown sugar with a tangy melon acidity.

Classic Ethiopian flavor, rich, bold notes of caramel

Bold, Rich, Dark Chocolate

Baker's Chocolate, Molasses, Citrus

Strawberry, Almond butter, Hint of nutmeg

Vibrant cherries, molasses

Red Fruits, Juicy, Balanced

Sugar Cookie, Orange, Honey

Chocolatey with caramel and nuts

Caramel aroma, toasted nuts, brown sugar, medium body

Pear, Persimmon, Brown Sugar

Sweet milk chocolate, hazelnut