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Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Organic Chayote
Caramel, chocolate, tart fruit
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Organic New Day
Toasted Almonds, Brown Sugar, Lime
SongBird Decaf
Rich, nutty, complex
Guatemala Jacaltenango
Chocolate and mandarin orange
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Organic New Day
Toasted Almonds, Brown Sugar, Lime
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Organic Chayote
Caramel, chocolate, tart fruit
Guatemala Jacaltenango
Chocolate and mandarin orange
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
AVIA FLAP Canada
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus
Colombia Seineken
Clean and bright and slightly sweet
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Rainforest Reserve
Flavors of brown sugar, maple and figs.
SongBird Nicaraguan
Nutty, chocolate, mango
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
AVIA SOS Miss Doolittle
SongBird Colombian
Toasty, spicy, dark chocolate
El Salvador Bird Friendly
Sugar Cookie, Orange, Honey
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
H Town Blend
Nicaragua Bird Friendly Certified
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Guatemala
Chocolate, Sweet, Nutty
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Honduras Marcala
Orange, Milk Chocolate, Honey