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Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Commit
Chocolatey with caramel and nuts
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
AVIA Nova Scotia Bird Society
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Organic Chayote
Caramel, chocolate, tart fruit
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Bird Friendly Guatemala
Mild orange and dark chocolate
Colombia Organic
Balanced body with big flavor
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Honduran Breakfast Blend
Colombia Organic
Balanced body with big flavor
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Guatemala SMBC FT
Honey, Lime, Orange
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Whole Bean Bird Friendly Coffee - La Cabaña Farm
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
SongBird Decaf
Rich, nutty, complex
Guatemala Organic
Notes of caramel and chocolate
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Chayote
Caramel, chocolate, tart fruit
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Peru Bird Friendly Coffee Medium Roast
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Lighthouse
Clean flavors of almond and citrus
12oz Guatemalan Light Roast
Sweet and well balanced.
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Peru Organic
Smooth and mellow with balanced body
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Whole Bean Bird Friendly Coffee - La Cabaña Farm
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.