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Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Caramel, Stonefruit, Chocolate

Tangerine, honey, brown sugar

Honey, Apricot, Hazelnut, Red Apple

Baker's Chocolate, Grilled Citrus, Caramel

Toasty, spicy, dark chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honey, Lime, Orange

Chocolate and mandarin orange

Classic Ethiopian flavor, rich, bold notes of caramel

Marshmallow, Brownie, Honey

Balanced cocoa and fruity tanginess with a dark creamy body

Chocolate, Caramel, Clove

Caramel, citrus, and milk chocolate.

Malty, Full bodied, Nutty

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Clean flavors of almond and citrus

Bakers Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, Tropical Fruit, with Bright Acidity

Classic Ethiopian flavor, rich, bold notes of caramel

Strawberry, Almond butter, Hint of nutmeg

Almond, Brown Sugar, Orange

Caramel, Tropical Fruit, with Bright Acidity

Malty, Full bodied, Nutty

Orange, Milk Chocolate, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Smooth and mellow with balanced body

Toasted Almonds, Brown Sugar, Lime

Light, aromatic, caramel notes, smooth flavor

Toasted Almonds, Brown Sugar, Lime

Dark chocolate, Vanilla, Sweet red apple-like acidity

Medium to full body, soft, rich potting soil character.

Fruity with strong floral notes.

Apricot, Toasted Almond, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Vibrant cherries, molasses

Deep milk chocolate with hazelnut and a touch of smoke.

Bakers Chocolate

Caramel, Milk Chocolate, Pear

Fruit with notes of cocoa

Rich, Caramel, Dark Chocolate

Bold, Rich, Dark Chocolate