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Rich, nutty, complex

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Brown Sugar

Almond, Toffee, Cocoa

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Fruit with notes of cocoa

Bakers Chocolate

Vibrant and fruit with flowery characteristics.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Milk chocolate, Caramel, Nutty

Earthy, Chocolate Chip Cookie, Wild Tobacco

Chocolate, Brown Sugar, Nutty, Caramel

Fruit with notes of cocoa

Mild orange and dark chocolate

Strawberry, Almond butter, Hint of nutmeg

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Rich notes of macadamia and red currant.

Chocolate, Sweet, Nutty

Caramel, fruit, and nut

Nutty, chocolate, mango

Bright floral aroma, toasted nuts, berry, earthy

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Light, aromatic, caramel notes, smooth flavor

Chocolate, Caramel, Clove

Floral, Citrus, Baker's Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Smooth, Rich, Creamy

Sweet and well balanced.

Tangerine, Honey, Brown Sugar

Malty, Full bodied, Nutty

Dark chocolate, Roasted walnut, Brown spice

Deep milk chocolate with hazelnut and a touch of smoke.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bold, bittersweet dark chocolate, smoky finish

Sweet and well balanced.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Red Apple, Brown Sugar, Almond

Chocolate, Caramel, Clove

Baker's Chocolate, Molasses, Citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Flavors of brown sugar, maple and figs.

Almond, Toffee, Caramel

Orange, Milk Chocolate, Caramel

Caramel, Stonefruit, Chocolate

Honeyed, toffee, balanced

Dark Chocolate, Almond, Caramel