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Chocolate and mandarin orange

Orange, Milk Chocolate, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Clean and bright and slightly sweet

Vanilla, cinnamon, floral

Caramel, fruit, and nut

Orange, Milk Chocolate, Honey

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Orange, Milk Chocolate, Brown Sugar

Caramel and Dried Fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Malty, Full bodied, Nutty

Sweet and well balanced.

Orange, Milk Chocolate, Caramel

Vibrant cherries, molasses

Medium to full body, soft, rich potting soil character.

Bakers Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Chocolate, Caramel, Clove

Raisin, brown sugar, dried fruit, black tea

Nutty with lots of fidelity and sweet aftertaste

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Chocolate, Sweet, Nutty

Milk chocolate with hazelnut and cashew.

Chocolatey with caramel and nuts

Floral, Caramel, Walnut

Bitter Walnut

Chocolate, Caramel, Clove

Deep milk chocolate with hazelnut and a touch of smoke.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate and mandarin orange

Red Apple, Brown Sugar, Almond

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Bold, bittersweet dark chocolate, smoky finish

Turbinado Sugar, Cocoa, Orange Zest

Orange, Milk Chocolate, Brown Sugar

Graham Cracker, Sugar, Baker's Chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.