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Chocolate, Caramel, Clove

Light bodied, very sweet, mild yet balanced lemon-like acidity

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Full-bodied, oaky, and toasty flavors

Milk chocolate, banana, guava, wine

Almond, Milk Chocolate, Red Apple

Apricot, Toasted Almond, Milk Chocolate

Chocolate and mandarin orange

Chocolate, Roasted almonds, Heavy body

Brown Sugar, Grapefruit, Baker's Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Infused cinnamon and vanilla flavors

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Caramel, Milk Chocolate, Pear

Caramel, fruit, and nut

Smooth and mellow with balanced body

A broad range of flavors based in brown sugar and baking spices

Red Fruits, Juicy, Balanced

Orange, Milk Chocolate, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Honey, Lime, Orange

Milk chocolate with hazelnut and cashew.

Caramel, Milk Chocolate, Pear

Luscious, Ripe Cherry, Molasses

Brown sugar, Orange, Milk Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate with hints of caramel and lemon

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bakers Chocolate

Orange, Milk Chocolate, Honey

Delicate fruity notes with a crisp, clean finish.

Medium to full body, soft, rich potting soil character.

Caramel, applie, and pastry crust

Orange, Milk Chocolate, Brown Sugar

Vanilla, Orange, Milk Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel and Dried Fruit

Turbinado Sugar, Cocoa, Orange Zest

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Almond, Toffee, Caramel

Honey, Citrus, Malt

Medium to full body, soft, rich potting soil character.

Floral aroma, brown sugar, caramel, medium body

Caramel, apple, pastry crust

A broad range of flavors based in brown sugar and baking spices

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar