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Honeyed, toffee, balanced

Full-bodied, oaky, and toasty flavors

Toasted Almonds, Brown Sugar, Lime

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Classic Ethiopian flavor, rich, bold notes of caramel

Rich, Caramel, Dark Chocolate

Orange, Milk Chocolate, Brown Sugar

Roasted Almonds, Caramel, Dark Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Almond, Milk Chocolate, Red Apple

Caramel, applie, and pastry crust

Raisin, brown sugar, dried fruit, black tea

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Complex, approachable, sweet

Vanilla, Orange, Milk Chocolate

Full-bodied, oaky, and toasty flavors

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Chocolate, Caramel, Clove

Infused coconut and hazelnut flavors

Graham Cracker, Sugar, Baker's Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rich, nutty, complex

Classic Ethiopian flavor, rich, bold notes of caramel

Sugar Cookie, Orange, Honey

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Red Fruits, Juicy, Balanced

Toasty, spicy, dark chocolate

Honey, baking spices, nutmeg, and biscuit

Milk chocolate with hints of caramel and lemon

Bright floral aroma, toasted nuts, berry, earthy

Molasses, Chocolate, Graham Cracker

Sweet and well balanced.

Floral, Citrus, Baker's Chocolate

Light, aromatic, caramel notes, smooth flavor

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

A broad range of flavors based in brown sugar and baking spices

Nutty, chocolate, mango

Orange, Milk Chocolate, Brown Sugar

Bright floral aroma, toasted nuts, berry, earthy

Berry, chocolate, nuts, and light lemon

Caramel, Milk Chocolate, Pear