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Medium/Dark Roast with mild fruitiness

Chocolate, Roasted almonds, Heavy body

Caramel, Milk Chocolate, Pear

Caramel aroma, toasted nuts, brown sugar, medium body

Dark and Fruity

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honeyed with balance of caramel, nut and fruit

Milk Chocolate, Red Apple, Brown Sugar, Orange

Honey, Apricot, Hazelnut, Red Apple

Vanilla, Orange, Milk Chocolate

Almond, Brown Sugar, Orange

Honey, Apricot, Hazelnut, Red Apple

Orange, Milk Chocolate, Cherry

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Classic Ethiopian flavor, rich, bold notes of caramel

Milk Chocolate, Red Apple, Brown Sugar, Orange

Brown Sugar, Dark Chocolate, Walnut

Caramel aroma, toasted nuts, brown sugar, medium body

Full-bodied, oaky, and toasty flavors

Honeyed, toffee, balanced

Orange, Milk Chocolate, Caramel

Toasty, spicy, dark chocolate

Caramel, chocolate, tart fruit

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Rich nutty and caramel flavors, brightened by a hint of citrus.

Roasted Almonds, Caramel, Dark Chocolate

Caramel, applie, and pastry crust

Dark chocolate, Roasted walnut, Brown spice

Sugar Cookie, Orange, Honey

Medium to full body, soft, rich potting soil character.

Roasted Almonds, Black Pepper, Molasses

Orange, Milk Chocolate, Brown Sugar

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate and pineapple

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honeyed with balance of caramel, nut and fruit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Rich, smoky, intense

Brown sugar, grapefruit, and baker's chocolate

Mild orange and dark chocolate

Delicate fruity notes with a crisp, clean finish.

Bright floral aroma, toasted nuts, berry, earthy

Nutty, chocolate, mango