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Baker's chocolate, molasses, and citrus

Pear, Persimmon, Brown Sugar

Full-bodied, oaky, and toasty flavors

Bakers Chocolate

Full-bodied, oaky, and toasty flavors

Fruity with strong floral notes.

Caramel, Tropical Fruit, with Bright Acidity

Almond, Brown Sugar, Orange

Full-bodied, oaky, and toasty flavors

Floral aroma, brown sugar, caramel, medium body

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Classic Ethiopian flavor, rich, bold notes of caramel

Honeyed, toffee, balanced

Notes of citrus, sugar cane, and black cherry

Bold, bittersweet dark chocolate, smoky finish

Brown Sugar, Grapefruit, Baker's Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel aroma, toasted nuts, brown sugar, medium body

Almond, Milk Chocolate, Red Apple

Full-bodied, oaky, and toasty flavors

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Dark Chocolate, Almond, Caramel

Honeyed, toffee, balanced

Honey, baking spices, nutmeg, and biscuit

Rich, smoky, intense

Caramel, stone fruit, and chocolate

Floral, Citrus, Baker's Chocolate

Caramel, applie, and pastry crust

Light, aromatic, caramel notes, smooth flavor

Clean and bright and slightly sweet

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Fruity with strong floral notes.

Deep milk chocolate with hazelnut and a touch of smoke.

Mild orange and dark chocolate

Vibrant and fruit with flowery characteristics.

Red Fruits, Juicy, Balanced

Tangerine, honey, brown sugar

Honey, Apricot, Hazelnut, Red Apple

Smoke, Caramel, Burnt Sugar

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Baker's Chocolate, Grilled Citrus, Caramel

Vibrant and fruit with flowery characteristics.

Deep milk chocolate with hazelnut and a touch of smoke.