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Brown Sugar, Dark Chocolate, Walnut

Full-bodied, oaky, and toasty flavors

Dark and Fruity

Nutty, chocolate, mango

Sweet and well balanced.

Red Apple, Brown Sugar, Almond

Chocolate, Caramel, Clove

Infused chocolate and hazelnut flavors

Milk chocolate with hazelnut and cashew.

Fruity with strong floral notes.

Smoke, Caramel, Burnt Sugar

Fruity with strong floral notes.

Orange, Milk Chocolate, Honey

Brown sugar, Orange, Milk Chocolate

Vanilla, Orange, Milk Chocolate

Caramel, Stonefruit, Chocolate

Red Fruits, Juicy, Balanced

Honey, baking spices, nutmeg, and biscuit

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Medium/Dark Roast with mild fruitiness

Bright floral aroma, toasted nuts, berry, earthy

Notes of citrus, sugar cane, and black cherry

A broad range of flavors based in brown sugar and baking spices

Rich nutty and caramel flavors, brightened by a hint of citrus.

Smoke, Caramel, Burnt Sugar

Blackberry, pineapple, lavender

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Chocolate, Caramel, Clove

Sweet and well balanced.

Roasted nuts aroma, dark chocolate, smoky finish

Milk chocolate & brown sugar with a tangy melon acidity.

Cocoa and walnut

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Tangerine, honey, brown sugar

Tangerine, Honey, Brown Sugar

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Marshmallow, Brownie, Honey

Graham Cracker, Sugar, Baker's Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Almond, Toffee, Caramel

Caramel, citrus, and milk chocolate.

Caramel, apple, pastry crust

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Balance of dark chocolate and deep fruits like date or plum with pecan wafting