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Rich, nutty, complex

Light bodied, very sweet, mild yet balanced lemon-like acidity

Orange, Milk Chocolate, Honey

Luscious, Ripe Cherry, Molasses

Caramel, citrus, and milk chocolate.

Orange, Milk Chocolate, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate, banana, guava, wine

Nutty with lots of fidelity and sweet aftertaste

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, chocolate, tart fruit

Caramel, apple, pastry crust

Caramel aroma, toasted nuts, brown sugar, medium body

Graham Cracker, Sugar, Baker's Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, Tropical Fruit, with Bright Acidity

Rich nutty and caramel flavors, brightened by a hint of citrus.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Honey, Raisin, Cacao

Balanced body with big flavor

Vibrant and fruit with flowery characteristics.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Dark chocolate, Roasted walnut, Brown spice

Caramel, fruit, and nut

Floral, Caramel, Walnut

Sweet and well balanced.

Rich Cocoa and mild bitterness

Floral, Citrus, Baker's Chocolate

Raisin, brown sugar, dried fruit, black tea

Pear, Persimmon, Brown Sugar

Almond, brown sugar, orange

Orange, Milk Chocolate, Cherry

Bitter Walnut

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Sweet and well balanced.

Infused cinnamon and vanilla flavors

Balanced cocoa and fruity tanginess with a dark creamy body

Caramel, chocolate, tart fruit

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Caramel and Dried Fruit

Dark chocolate, Vanilla, Sweet red apple-like acidity

A broad range of flavors based in brown sugar and baking spices

Baker's chocolate, molasses, and citrus

Balanced body with big flavor