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Organic Rio Coco
Caramel, apple, pastry crust
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Colombia Seineken
Clean and bright and slightly sweet
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
AVIA Bird Protection Quebec
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Peru Bird Friendly Coffee Dark Roast
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Bee in Nature
Prospect Hill
Almond, Toffee, Cocoa
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Guatemala Jacaltenango
Chocolate and mandarin orange
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
La Esmeralda
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Guatemala SMBC FT
Honey, Lime, Orange
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Organic French Roast
Molasses, Chocolate, Graham Cracker
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Colombia SMBC RFA
Almond, Brown Sugar, Orange
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Lighthouse
Clean flavors of almond and citrus
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices