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Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
The Daily
Honeyed, toffee, balanced
AVIA Nature Newfoundland and Labrador
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Rainforest Reserve
Flavors of brown sugar, maple and figs.
AVIA Nova Scotia Bird Society
French Roast
Full-bodied, oaky, and toasty flavors
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Cocohaze
Infused coconut and hazelnut flavors
Colombia Seineken
Clean and bright and slightly sweet
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Organic Chayote
Caramel, chocolate, tart fruit
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Yosemite Dos Sierras
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
St. Lawrence
Tangerine, honey, brown sugar
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
AVIA Bird Protection Quebec
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
AVIA SOS Miss Doolittle
Guatemala SMBC FT
Honey, Lime, Orange
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Organic Honey Decaf
Honey, Citrus, Malt
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
AVIA SOS Miss Doolittle
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Organic Santa Lucia
Chocolate, Caramel, Clove
AVIA Ecomuseum Zoo
Commit
Chocolatey with caramel and nuts
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.