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Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
AVIA SOS Miss Doolittle
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
SongBird Guatemalan
Vibrant cherries, molasses
Nicaragua Rio Coco
Blue Selva Single Origin
Floral, Caramel, Walnut
Commit
Chocolatey with caramel and nuts
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Peru Norte
Honeyed with balance of caramel, nut and fruit
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
St. Lawrence
Tangerine, honey, brown sugar
AVIA SOS Miss Doolittle
Ethiopia Bird Friendly Certified
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
AVIA Cafe Le Nichoir
King Rail Peru
Dark Chocolate, Almond, Caramel
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Blue Selva Single Origin
Floral, Caramel, Walnut
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Ethiopian Bird Friendly Coffee Dark Roast
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
AVIA Nature Newfoundland and Labrador
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
Bees Knees
Chocolate and pineapple
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
AVIA QuebecOiseaux
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Guatemala Asobagri
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.