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Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
SongBird Decaf
Rich, nutty, complex
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Organic Honey Decaf
Honey, Citrus, Malt
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
AVIA FLAP Canada
Nicaragua Bird Friendly Certified
Chocolate Almond Bliss
Infused chocolate and almond flavors
Ethiopian Bird Friendly Coffee Dark Roast
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Guatemala Guayab
Rich notes of macadamia and red currant.
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
King Rail Peru
Dark Chocolate, Almond, Caramel
Prospect Hill
Almond, Toffee, Cocoa
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Organic Chayote
Caramel, chocolate, tart fruit
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Nicaragua–Bird Friendly Certified
Guatemala Guayab
Rich notes of macadamia and red currant.
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
AVIA Bird Protection Quebec
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Ethiopian Bird Friendly Coffee Dark Roast
French Roast
Full-bodied, oaky, and toasty flavors
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Peru Medium Roast
Caramel, Milk Chocolate, Pear
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel