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Pear, Persimmon, Brown Sugar

Chocolate, Brown Sugar, Nutty, Caramel

Full-bodied, oaky, and toasty flavors

Chocolate, Sweet, Nutty

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Orange, Milk Chocolate, Cherry

Caramel, Tropical Fruit, with Bright Acidity

Dark Chocolate, Almond, Caramel

Dark chocolate, Vanilla, Sweet red apple-like acidity

Berry, chocolate, nuts, and light lemon

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Caramel, fruit, and nut

Alluring aroma of cocoa with a hint of nuttiness.

Toasted Almonds, Brown Sugar, Lime

Light, aromatic, caramel notes, smooth flavor

Chocolate, Brown Sugar, Citrus

Infused chocolate and almond flavors

Medium to full body, soft, rich potting soil character.

Tangerine, Honey, Brown Sugar

Caramel aroma, toasted nuts, brown sugar, medium body

Smooth, Rich, Creamy

Caramel, Stonefruit, Chocolate

Caramel, chocolate, tart fruit

Turbinado Sugar, Cocoa, Orange Zest

Medium to full body, soft, rich potting soil character.

Almond, Brown Sugar, Orange

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Red Berries, Hazelnut, Chocolate

Luscious, Ripe Cherry, Molasses

Honey, Apricot, Hazelnut, Red Apple

Bitter Walnut

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Roasted nuts aroma, dark chocolate, smoky finish

Dark and Fruity

Honey, baking spices, nutmeg, and biscuit

Infused coconut and hazelnut flavors

Clean and bright and slightly sweet

Graham Cracker, Caramel, Syrupy

Medium/Dark Roast with mild fruitiness

Clean flavors of almond and citrus

Earthy, Chocolate Chip Cookie, Wild Tobacco