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Rich Cocoa and mild bitterness

Chocolate and pineapple

Bright floral aroma, toasted nuts, berry, earthy

Mild orange and dark chocolate

Rich notes of macadamia and red currant.

Smoke, Caramel, Burnt Sugar

Berry, chocolate, nuts, and light lemon

Medium/Dark Roast with mild fruitiness

Orange, Milk Chocolate, Honey

Orange, Milk Chocolate, Brown Sugar

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Raisin, brown sugar, dried fruit, black tea

Brown sugar, grapefruit, and baker's chocolate

Notes of caramel and chocolate

Roasted Almonds, Black Pepper, Molasses

Milk chocolate with hints of caramel and lemon

Baker's Chocolate, Molasses, Citrus

Vibrant cherries, molasses

Smoke, Caramel, Burnt Sugar

Sugar Cookie, Orange, Honey

Sugar Cookie, Orange, Honey

Vibrant and fruit with flowery characteristics.

Classic Ethiopian flavor, rich, bold notes of caramel

Smoke, Caramel, Burnt Sugar

Vanilla, cinnamon, floral

Red Apple, Brown Sugar, Almond

Chocolatey with caramel and nuts

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chocolate, Brown Sugar, Citrus

Milk chocolate & brown sugar with a tangy melon acidity.

Red Apple, Brown Sugar, Almond

Orange, Milk Chocolate, Brown Sugar

Chocolate, Roasted almonds, Heavy body

Strawberry, Almond butter, Hint of nutmeg

Smoke, Caramel, Burnt Sugar

Orange, Milk Chocolate, Honey

Rich, Caramel, Dark Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, Stonefruit, Chocolate

Baker's Chocolate, Molasses, Citrus

Roasted Almonds, Black Pepper, Molasses

Complex, approachable, sweet

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, Stonefruit, Chocolate

Caramel, apple, pastry crust

Classic Ethiopian flavor, rich, bold notes of caramel

Notes of caramel and chocolate