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Flavors of brown sugar, maple and figs.

Caramel, Milk Chocolate, Pear

A broad range of flavors based in brown sugar and baking spices

Orange, Milk Chocolate, Honey

Caramel aroma, toasted nuts, brown sugar, medium body

Smooth, Rich, Creamy

Brown sugar, Orange, Milk Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Notes of caramel and chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Berry, chocolate, nuts, and light lemon

Classic Ethiopian flavor, rich, bold notes of caramel

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Almond, Toffee, Caramel

Brown Sugar, Chocolate, Dried Fruit

Caramel, citrus, and milk chocolate.

Berry, chocolate, nuts, and light lemon

Milk chocolate with hints of vanilla and cherry

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Balanced body with big flavor

Brown Sugar, Dark Chocolate, Walnut

Floral aroma, brown sugar, caramel, medium body

Light, aromatic, caramel notes, smooth flavor

Infused chocolate and hazelnut flavors

Infused coconut and hazelnut flavors

Red Fruits, Juicy, Balanced

Nutty with lots of fidelity and sweet aftertaste

Orange, Milk Chocolate, Caramel

Bakers Chocolate

Floral, Caramel, Walnut

Clean flavors of almond and citrus

Baker's chocolate, molasses, and citrus

Chocolate, Caramel, Clove

Roasted Almonds, Caramel, Dark Chocolate

Infused chocolate and hazelnut flavors

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honey, Raisin, Cacao

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, apple, pastry crust

Tangerine, Honey, Brown Sugar

Graham Cracker, Caramel, Syrupy

Brown Sugar, Dark Chocolate, Walnut

Turbinado Sugar, Cocoa, Orange Zest

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Fruity with strong floral notes.

Almond, Toffee, Caramel