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Dark chocolate, Vanilla, Sweet red apple-like acidity

Berry, chocolate, nuts, and light lemon

Baker's Chocolate, Molasses, Citrus

Caramel, Milk Chocolate, Pear

Caramel, Milk Chocolate, Pear

Brown Sugar, Dark Chocolate, Walnut

Caramel, fruit, and nut

Sugar Cookie, Orange, Honey

Tangerine, honey, brown sugar

Vibrant cherries, molasses

Pear, Persimmon, Brown Sugar

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Mild orange and dark chocolate

Red Fruits, Juicy, Balanced

Classic Ethiopian flavor, rich, bold notes of caramel

Light, aromatic, caramel notes, smooth flavor

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Complex flavors with chocolate, almond and slightly fruity notes.

Sugar Cookie, Orange, Honey

Blackberry, pineapple, lavender

Nutty, chocolate, mango

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Graham Cracker, Sugar, Baker's Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Balanced smoky aroma, fresh toast, medium body

Baker's Chocolate, Molasses, Citrus

Brown Sugar, Grapefruit, Baker's Chocolate

Medium to full body, soft, rich potting soil character.

Milk chocolate & brown sugar with a tangy melon acidity.

Roasted Almonds, Black Pepper, Molasses

Orange, Milk Chocolate, Cherry

Balanced cocoa and fruity tanginess with a dark creamy body

Graham Cracker, Caramel, Syrupy

Balanced cocoa and fruity tanginess with a dark creamy body

Strawberry, Almond butter, Hint of nutmeg

Vibrant and fruit with flowery characteristics.

Caramel, fruit, and nut

Rich Cocoa and mild bitterness

Bakers Chocolate

Smoke, Caramel, Burnt Sugar

Earthy, Chocolate Chip Cookie, Wild Tobacco

Nutty with lots of fidelity and sweet aftertaste

Notes of caramel and chocolate

Full-bodied, oaky, and toasty flavors

Chocolate, Caramel, Clove