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El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
AVIA Nova Scotia Bird Society
AVIA Nova Scotia Bird Society
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
AVIA Cafe Le Nichoir
Organic New Day
Toasted Almonds, Brown Sugar, Lime
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Commit
Chocolatey with caramel and nuts
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
AVIA Nature Canada's Bird Friendly City
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Peru Bird Friendly Coffee Dark Roast
Ethiopia Bird Friendly Certified
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Organic Honey Decaf
Honey, Citrus, Malt
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Cinnamon Vanilla Dream
Infused cinnamon and vanilla flavors
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Organic Honey Decaf
Honey, Citrus, Malt
Organic Santa Lucia
Chocolate, Caramel, Clove
AVIA QuebecOiseaux
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Peruvian French Roast DECAF
Malty, Full bodied, Nutty
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit