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Baker's Chocolate, Molasses, Citrus

Milk chocolate with hazelnut and cashew.

Infused chocolate and almond flavors

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Caramel

Light, aromatic, caramel notes, smooth flavor

Chocolate, Sweet, Nutty

Strawberry, Almond butter, Hint of nutmeg

Caramel, apple, pastry crust

Notes of caramel and chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark chocolate with hints of cherry and honey

Honey, Lime, Orange

Brown Sugar, Dark Chocolate, Walnut

Clean flavors of almond and citrus

Toasted Almonds, Brown Sugar, Lime

Bitter Walnut

Brown Sugar, Grapefruit, Baker's Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Milk chocolate & brown sugar with a tangy melon acidity.

Bright floral aroma, toasted nuts, berry, earthy

Caramel, stone fruit, and chocolate

Orange, Milk Chocolate, Brown Sugar

Milk chocolate, Caramel, Nutty

Toasty, spicy, dark chocolate

Baker's Chocolate, Molasses, Citrus

Blackberry, pineapple, lavender

Infused chocolate and hazelnut flavors

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Almond, Toffee, Caramel

Infused cinnamon and vanilla flavors

Chocolate and pineapple

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Molasses, Chocolate, Graham Cracker

Orange, Milk Chocolate, Caramel

Chocolate, Brown Sugar, Nutty, Caramel

Honey, baking spices, nutmeg, and biscuit

Chocolate, Sweet, Nutty

Clean flavors of almond and citrus

Red Apple, Brown Sugar, Almond

Toasted Almonds, Brown Sugar, Lime

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Medium/Dark Roast with mild fruitiness

Milk chocolate with hints of caramel and lemon