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Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Dark and Fruity

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Caramel

Raisin, brown sugar, dried fruit, black tea

Rich, Caramel, Dark Chocolate

Cherry, brown sugar, molasses

Cherry, brown sugar, molasses

Vanilla, Orange, Milk Chocolate

Bitter Walnut

Floral, Caramel, Walnut

Honeyed with balance of caramel, nut and fruit

Orange, Milk Chocolate, Caramel

Floral, Citrus, Baker's Chocolate

Nutty, chocolate, mango

Caramel, Stonefruit, Chocolate

Vibrant and fruit with flowery characteristics.

Graham Cracker, Caramel, Syrupy

Caramel, chocolate, tart fruit

Nutty with lots of fidelity and sweet aftertaste

Honey, Citrus, Malt

Honey, Lime, Orange

Caramel aroma, toasted nuts, brown sugar, medium body

Bakers Chocolate

Honey, Citrus, Malt

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Brown Sugar, Grapefruit, Baker's Chocolate

Medium/Dark Roast with mild fruitiness

Chocolatey with caramel and nuts

Dark chocolate with hints of cherry and honey

Berry, chocolate, nuts, and light lemon

Flavors of brown sugar, maple and figs.

Milk chocolate with hazelnut and cashew.

Notes of caramel and chocolate

Strawberry, Almond butter, Hint of nutmeg

Red Berries, Hazelnut, Chocolate

Bold, bittersweet dark chocolate, smoky finish

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Floral, Caramel, Walnut

Blackberry, pineapple, lavender

Bright floral aroma, toasted nuts, berry, earthy

Deep milk chocolate with hazelnut and a touch of smoke.

Caramel, Tropical Fruit, with Bright Acidity

Earthy, Chocolate Chip Cookie, Wild Tobacco

Cherry, brown sugar, molasses