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Earthy, Chocolate Chip Cookie, Wild Tobacco

Raisin, brown sugar, dried fruit, black tea

Infused coconut and hazelnut flavors

Milk chocolate with hazelnut and cashew.

A broad range of flavors based in brown sugar and baking spices

Honeyed with balance of caramel, nut and fruit

Infused chocolate and almond flavors

Caramel, Milk Chocolate, Pear

Notes of caramel and chocolate

Bakers Chocolate

Orange, Milk Chocolate, Honey

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Floral, Caramel, Walnut

Red Fruits, Juicy, Balanced

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honey, Raisin, Cacao

Sweet and well balanced.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Caramel, Tropical Fruit, with Bright Acidity

Chocolate, Roasted almonds, Heavy body

Baker's Chocolate, Grilled Citrus, Caramel

Chocolate, Sweet, Nutty

Caramel, Stonefruit, Chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Almond, Milk Chocolate, Red Apple

Tangerine, honey, brown sugar

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Pear, Persimmon, Brown Sugar

Smooth and mellow with balanced body

Roasted Almonds, Caramel, Dark Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Nutty with lots of fidelity and sweet aftertaste

Orange, Milk Chocolate, Brown Sugar

Milk chocolate, Caramel, Nutty

Roasted Almonds, Caramel, Dark Chocolate

Graham Cracker, Caramel, Syrupy

Red Fruits, Juicy, Balanced

Bakers Chocolate

Graham Cracker, Caramel, Syrupy

Luscious, Ripe Cherry, Molasses

Floral aroma, brown sugar, caramel, medium body

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honey, Apricot, Hazelnut, Red Apple

Honey, lime, orange.

Infused coconut and hazelnut flavors

Smoke, Caramel, Burnt Sugar

Flavors of brown sugar, maple and figs.