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Peru Finca La Florida
Caramel, Milk Chocolate, Pear
French Roast
Full-bodied, oaky, and toasty flavors
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
AVIA Nature Canada's Bird Friendly City
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
El Salvador Finca El Milagro K-Cups
Bakers Chocolate
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Bird Friendly Guatemala
Mild orange and dark chocolate
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Cocohaze
Infused coconut and hazelnut flavors
Quantum Organic Early Bird (Certified Bird Friendly)
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Organic Honey Decaf
Honey, Citrus, Malt
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
El Salvador Finca El Milagro
Bakers Chocolate
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Caramel Organic
Infused caramel flavor
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Honduran Breakfast Blend
AVIA Nova Scotia Bird Society
Ethiopia Bird Friendly Certified
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Midnight Single Origin
Bold, Rich, Dark Chocolate
Organic Cual Bicicleta
Caramel, Tropical Fruit, with Bright Acidity
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
St. Lawrence
Tangerine, honey, brown sugar
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate