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Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Medium/Dark Roast with mild fruitiness

Floral, Citrus, Baker's Chocolate

Floral, Caramel, Walnut

Sweet and well balanced.

Bold, bittersweet dark chocolate, smoky finish

Medium to full body, soft, rich potting soil character.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel, citrus, and milk chocolate.

Balanced, intense, and chocolaty with caramel and nuts

Dark chocolate, Vanilla, Sweet red apple-like acidity

Milk chocolate with hazelnut and cashew.

Clean and bright and slightly sweet

Chocolate and pineapple

Smoke, Caramel, Burnt Sugar

Floral, Citrus, Baker's Chocolate

Light, aromatic, caramel notes, smooth flavor

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Almond, Toffee, Caramel

Rich Cocoa and mild bitterness

Rich, nutty, complex

Balanced smoky aroma, fresh toast, medium body

Sweet and well balanced.

Flavors of brown sugar, maple and figs.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Balanced cocoa and fruity tanginess with a dark creamy body

Bright floral aroma, toasted nuts, berry, earthy

Baker's Chocolate, Molasses, Citrus

Nutty with lots of fidelity and sweet aftertaste

Infused chocolate and hazelnut flavors

Balanced smoky aroma, fresh toast, medium body

Caramel, Stonefruit, Chocolate

Complex flavors with chocolate, almond and slightly fruity notes.

Alluring aroma of cocoa with a hint of nuttiness.

Orange, Milk Chocolate, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Sugar Cookie, Orange, Honey

Caramel, applie, and pastry crust

Fruit with notes of cocoa

Rich Cocoa and mild bitterness

Caramel, fruit, and nut

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honey, lime, orange.

Vibrant cherries, molasses