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Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Chocolatey with caramel and nuts

Graham Cracker, Sugar, Baker's Chocolate

Delicate fruity notes with a crisp, clean finish.

Almond, Toffee, Cocoa

Alluring aroma of cocoa with a hint of nuttiness.

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Brown Sugar

Toasty, spicy, dark chocolate

Milk chocolate with hints of caramel and lemon

Caramel and Dried Fruit

Cocoa and walnut

Brown sugar, grapefruit, and baker's chocolate

Turbinado Sugar, Cocoa, Orange Zest

Notes of citrus, sugar cane, and black cherry

Bold, Rich, Dark Chocolate

Chocolate, Caramel, Clove

Infused chocolate and almond flavors

Orange, Milk Chocolate, Brown Sugar

Honey, Lime, Orange

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Bold, bittersweet dark chocolate, smoky finish

Balanced body with big flavor

Baker's Chocolate, Molasses, Citrus

Notes of caramel and chocolate

Orange, Milk Chocolate, Honey

Honey, lime, orange.

Dark and Fruity

Milk chocolate with hints of caramel and lemon

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, Citrus, Malt

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

A broad range of flavors based in brown sugar and baking spices

Milk Chocolate, Red Apple, Brown Sugar, Orange

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Clean and bright and slightly sweet

Caramel, Milk Chocolate, Pear

Floral, Caramel, Walnut

Red Berries, Hazelnut, Chocolate

Chocolate, Sweet, Nutty

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Crisp oats, sweet cocoa, and a hint of fresh stewed apples