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Graham Cracker, Caramel, Syrupy

Notes of caramel and chocolate

Turbinado Sugar, Cocoa, Orange Zest

Infused coconut and hazelnut flavors

Caramel, apple, pastry crust

Raisin, brown sugar, dried fruit, black tea

Baker's Chocolate, Grilled Citrus, Caramel

Sweet and well balanced.

Luscious, Ripe Cherry, Molasses

Chocolate, Brown Sugar, Nutty, Caramel

Light fruitiness with strong floral notes.

Blackberry, pineapple, lavender

Caramel, Stonefruit, Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Baker's chocolate, molasses, and citrus

Balanced smoky aroma, fresh toast, medium body

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Clean and bright and slightly sweet

Infused chocolate and hazelnut flavors

Milk chocolate, Caramel, Nutty

Toasty, spicy, dark chocolate

Dark Chocolate, Almond, Caramel

Blackberry, pineapple, lavender

Medium to full body, soft, rich potting soil character.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel and Dried Fruit

Sugar Cookie, Orange, Honey

Orange, Milk Chocolate, Caramel

Honey, Raisin, Cacao

Floral aroma, brown sugar, caramel, medium body

Caramel, citrus, and milk chocolate.

Caramel, fruit, and nut

Dark chocolate with hints of cherry and honey

Red Berries, Hazelnut, Chocolate

Alluring aroma of cocoa with a hint of nuttiness.

Brown Sugar, Grapefruit, Baker's Chocolate

Brown Sugar, Dark Chocolate, Walnut

Berry, chocolate, nuts, and light lemon

Rich, nutty, complex

Infused chocolate and hazelnut flavors

Almond, Milk Chocolate, Red Apple

Brown sugar, Orange, Milk Chocolate