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Roasted nuts aroma, dark chocolate, smoky finish

Roasted Almonds, Black Pepper, Molasses

Mild orange and dark chocolate

Sugar Cookie, Orange, Honey

Orange, Milk Chocolate, Brown Sugar

Pear, Persimmon, Brown Sugar

Sweet and well balanced.

Toasted Almonds, Brown Sugar, Lime

Light, aromatic, caramel notes, smooth flavor

Milk chocolate with hazelnut and cashew.

Red Berries, Hazelnut, Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Caramel, chocolate, tart fruit

Full-bodied, oaky, and toasty flavors

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Notes of citrus, sugar cane, and black cherry

Notes of citrus, sugar cane, and black cherry

Clean and bright and slightly sweet

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Almond, Toffee, Caramel

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Orange, Milk Chocolate, Brown Sugar

Caramel, Stonefruit, Chocolate

Orange, Milk Chocolate, Brown Sugar

Caramel, applie, and pastry crust

Honey, Apricot, Hazelnut, Red Apple

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Brown sugar, Orange, Milk Chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Medium to full body, soft, rich potting soil character.

Raisin, brown sugar, dried fruit, black tea

Sweet milk chocolate, hazelnut

Dark chocolate, Vanilla, Sweet red apple-like acidity

Tangerine, honey, brown sugar

Rich, nutty, complex

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Cherry

Dark chocolate with hints of cherry and honey

Roasted nuts aroma, dark chocolate, smoky finish

Dark and Fruity

Chocolate, Caramel, Clove

Tangerine, Honey, Brown Sugar

Orange, Milk Chocolate, Honey

Classic Ethiopian flavor, rich, bold notes of caramel