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Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Almond, Toffee, Cocoa

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Brown Sugar, Citrus

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Baker's Chocolate, Molasses, Citrus

Infused coconut and hazelnut flavors

Milk Chocolate, Red Apple, Brown Sugar, Orange

Dark chocolate with hints of cherry and honey

Bakers Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Delicate fruity notes with a crisp, clean finish.

Berry, chocolate, nuts, and light lemon

Light, aromatic, caramel notes, smooth flavor

Cocoa and walnut

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Molasses, Citrus

Caramel, Tropical Fruit, with Bright Acidity

Almond, Toffee, Caramel

Caramel, applie, and pastry crust

Strawberry, Almond butter, Hint of nutmeg

Chocolate, Sweet, Nutty

Bright floral aroma, toasted nuts, berry, earthy

Graham Cracker, Caramel, Syrupy

Light fruitiness with strong floral notes.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Dark chocolate with hints of cherry and honey

Roasted Almonds, Black Pepper, Molasses

Medium/Dark Roast with mild fruitiness

Honey, Apricot, Hazelnut, Red Apple

Marshmallow, Brownie, Honey

Caramel, fruit, and nut