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Toasted Almonds, Brown Sugar, Lime

Caramel, chocolate, tart fruit

Molasses, Chocolate, Graham Cracker

Chocolate and mandarin orange

Roasted Almonds, Black Pepper, Molasses

Bitter Walnut

Chocolate, Brown Sugar, Citrus

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Notes of caramel and chocolate

Light, aromatic, caramel notes, smooth flavor

Vanilla, Orange, Milk Chocolate

Vibrant cherries, molasses

Mild orange and dark chocolate

Light, aromatic, caramel notes, smooth flavor

Baker's chocolate, molasses, and citrus

Vanilla, Orange, Milk Chocolate

Complex, approachable, sweet

Infused chocolate and hazelnut flavors

Floral, Citrus, Baker's Chocolate

Tangerine, Honey, Brown Sugar

Smooth, Rich, Creamy

Infused caramel flavor

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Orange, Milk Chocolate, Brown Sugar

Baker's Chocolate, Molasses, Citrus

Bright floral aroma, toasted nuts, berry, earthy

Sweet and well balanced.

Almond, Brown Sugar, Orange

Floral aroma, brown sugar, caramel, medium body

Caramel, Milk Chocolate, Pear

Milk Chocolate, Red Apple, Brown Sugar, Orange

Blackberry, pineapple, lavender

Brown sugar, Orange, Milk Chocolate

Caramel, chocolate, tart fruit

A broad range of flavors based in brown sugar and baking spices

Clean and bright and slightly sweet

Infused chocolate and almond flavors

Earthy, Chocolate Chip Cookie, Wild Tobacco

Pear, Persimmon, Brown Sugar

Caramel, chocolate, tart fruit

Brown sugar, Orange, Milk Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, Apricot, Hazelnut, Red Apple

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Classic Ethiopian flavor, rich, bold notes of caramel

Bold, Rich, Dark Chocolate

Honey, Citrus, Malt