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Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Prospect Hill
Almond, Toffee, Cocoa
Bee&Bee
Notes of citrus, sugar cane, and black cherry
French Roast
Full-bodied, oaky, and toasty flavors
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Mimico Joe
Complex, approachable, sweet
Bird Friendly El Salvador Finca Hungria 1 lb bag
Pear, Persimmon, Brown Sugar
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
The Daily
Honeyed, toffee, balanced
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Nicaragua Rio Coco
Commit
Chocolatey with caramel and nuts
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Rare Bird-Reserve Dark Roast
Guatemala Jacaltenango
Chocolate and mandarin orange
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
AVIA Cafe Le Nichoir
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Peru Norte
Honeyed with balance of caramel, nut and fruit
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Organic Chayote
Caramel, chocolate, tart fruit
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Peru Bird Friendly Coffee Dark Roast
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body