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Almond, Brown Sugar, Orange

Dark chocolate with hints of cherry and honey

Fruity with strong floral notes.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honey, baking spices, nutmeg, and biscuit

Medium to full body, soft, rich potting soil character.

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Grilled Citrus, Caramel

Balanced smoky aroma, fresh toast, medium body

Chocolate, Brown Sugar, Citrus

Honeyed with balance of caramel, nut and fruit

Flavors of brown sugar, maple and figs.

Milk chocolate with hints of caramel and lemon

Clean flavors of almond and citrus

Chocolate, Sweet, Nutty

Notes of citrus, sugar cane, and black cherry

Caramel, Stonefruit, Chocolate

Infused cinnamon and vanilla flavors

Light, aromatic, caramel notes, smooth flavor

Strawberry, Almond butter, Hint of nutmeg

Brown sugar, grapefruit, and baker's chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Balanced body with big flavor

Milk chocolate & brown sugar with a tangy melon acidity.

Floral, Citrus, Baker's Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Chocolate, Sweet, Nutty

Honeyed with balance of caramel, nut and fruit

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Brown sugar, Orange, Milk Chocolate

Milk chocolate with hints of caramel and lemon

Caramel aroma, toasted nuts, brown sugar, medium body

Dark chocolate, Vanilla, Sweet red apple-like acidity

Almond, Toffee, Caramel

Graham Cracker, Caramel, Syrupy

Vibrant cherries, molasses

Almond, brown sugar, orange

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Graham Cracker, Sugar, Baker's Chocolate