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Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Honduran Breakfast Blend
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
AVIA Nature Newfoundland and Labrador
Bees Knees
Chocolate and pineapple
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Chocolate Hazelnut
Infused chocolate and hazelnut flavors
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Bee in Nature
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Guatemala Guayab
Rich notes of macadamia and red currant.
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Guatemala Huehuetenango
Caramel, fruit, and nut
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Hexa-Gone
Milk chocolate, banana, guava, wine
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
AVIA SOS Miss Doolittle
Guatemala Jacaltenango
Chocolate and mandarin orange
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Rare Bird-Reserve Dark Roast
