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Nicaragua Rio Coco
Mimico Joe
Complex, approachable, sweet
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
AVIA SOS Miss Doolittle
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Organic Rio Coco
Caramel, apple, pastry crust
AVIA Ecomuseum Zoo
Colombia Finca Buena Vista
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Guatemala Huehuetenango
Caramel, fruit, and nut
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Guatemala
Chocolate, Sweet, Nutty
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Organic Honey Decaf
Honey, Citrus, Malt
Blue Selva Single Origin
Floral, Caramel, Walnut
Midnight Single Origin
Bold, Rich, Dark Chocolate
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Midnight Single Origin
Bold, Rich, Dark Chocolate
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Honduran Breakfast Blend
War Eagle
Almond, Toffee, Caramel