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Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Rich, Caramel, Dark Chocolate

Floral, Caramel, Walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Tangerine, Honey, Brown Sugar

Dark chocolate, Roasted walnut, Brown spice

Bright floral aroma, toasted nuts, berry, earthy

Floral, Citrus, Baker's Chocolate

Baker's chocolate, molasses, and citrus

Balanced smoky aroma, fresh toast, medium body

Caramel, apple, pastry crust

Chocolate, Brown Sugar, Nutty, Caramel

Delicate fruity notes with a crisp, clean finish.

Roasted Almonds, Black Pepper, Molasses

Light, aromatic, caramel notes, smooth flavor

Orange, Milk Chocolate, Brown Sugar

Brown sugar, grapefruit, and baker's chocolate

Rich notes of macadamia and red currant.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Smoke, Caramel, Burnt Sugar

Milk chocolate, banana, guava, wine

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Smoke, Caramel, Burnt Sugar

Red Fruits, Juicy, Balanced

Milk chocolate & brown sugar with a tangy melon acidity.

Vanilla, Orange, Milk Chocolate

Honey, Raisin, Cacao

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Infused chocolate and hazelnut flavors

Blackberry, pineapple, lavender

Caramel, Tropical Fruit, with Bright Acidity

Vibrant and fruit with flowery characteristics.

Caramel aroma, toasted nuts, brown sugar, medium body

Milk Chocolate, Red Apple, Brown Sugar, Orange

Bakers Chocolate

Almond, Toffee, Caramel

Tangerine, honey, brown sugar

Chocolate, Sweet, Nutty

Orange, Milk Chocolate, Brown Sugar

Light fruitiness with strong floral notes.

Bright floral aroma, toasted nuts, berry, earthy

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Cocoa and walnut

Bakers Chocolate

Caramel, stone fruit, and chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones