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Balanced, intense, and chocolaty with caramel and nuts

Almond, Toffee, Caramel

Almond, Toffee, Caramel

Orange, Milk Chocolate, Brown Sugar

Almond, Toffee, Caramel

Sweet and well balanced.

Notes of caramel and chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Honey, Apricot, Hazelnut, Red Apple

Nutty, chocolate, mango

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Rich notes of macadamia and red currant.

Honeyed, toffee, balanced

Floral aroma, brown sugar, caramel, medium body

Tangerine, Honey, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Milk Chocolate, Pear

Infused chocolate and almond flavors

Light fruitiness with strong floral notes.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rich, nutty, complex

Honeyed, toffee, balanced

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Dark and Fruity

Caramel, stone fruit, and chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Infused chocolate and hazelnut flavors

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Caramel, stone fruit, and chocolate

Notes of caramel and chocolate

Bakers Chocolate

Flavors of brown sugar, maple and figs.

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Infused caramel flavor

Rich nutty and caramel flavors, brightened by a hint of citrus.

Honeyed with balance of caramel, nut and fruit

Light, aromatic, caramel notes, smooth flavor

Roasted Almonds, Black Pepper, Molasses

Tangerine, honey, brown sugar

Milk chocolate, Caramel, Nutty

Caramel, applie, and pastry crust

Roasted nuts aroma, dark chocolate, smoky finish

Infused chocolate and almond flavors

Complex flavors with chocolate, almond and slightly fruity notes.