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Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Nicaragua Rio Coco
AVIA FLAP Canada
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
AVIA Cafe Le Nichoir
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Commit
Chocolatey with caramel and nuts
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Guatemala SMBC FT
Honey, Lime, Orange
Guatemala Jacaltenango
Chocolate and mandarin orange
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Mimico Joe
Complex, approachable, sweet
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
AVIA Nature Canada's Bird Friendly City
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
H Town Blend
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
El Salvador Finca El Milagro
Bakers Chocolate
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
AVIA SOS Miss Doolittle
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Guatemala Jacaltenango
Chocolate and mandarin orange
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
H Town Blend
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Organic Double French Roast
Smoke, Caramel, Burnt Sugar