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Balanced body with big flavor

Medium to full body, soft, rich potting soil character.

Citrus, caramel, and mixed nuts

Smooth, Lively, Sweet

Full-bodied, oaky, and toasty flavors

Smooth and mellow with balanced body

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, Milk Chocolate, Pear

Sugar Cookie, Orange, Honey

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Dark chocolate, Roasted walnut, Brown spice

Bakers Chocolate

Bold, bittersweet dark chocolate, smoky finish

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Honey

Almond, Toffee, Caramel

Vanilla, Orange, Milk Chocolate

Almond, Toffee, Caramel

Almond, Toffee, Cocoa

Caramel, applie, and pastry crust

Honeyed, toffee, balanced

Vibrant cherries, molasses

Flavors of brown sugar, maple and figs.

Floral aroma, brown sugar, caramel, medium body

A broad range of flavors based in brown sugar and baking spices

Honey, Citrus, Malt

Brown Sugar, Chocolate, Dried Fruit

Chocolate and mandarin orange

Classic Ethiopian flavor, rich, bold notes of caramel

Balanced, intense, and chocolaty with caramel and nuts

Complex, approachable, sweet

Caramel, apple, pastry crust

Alluring aroma of cocoa with a hint of nuttiness.

Smoke, Caramel, Burnt Sugar

Chocolatey with caramel and nuts

Rich, smoky, intense

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Almond, Toffee, Cocoa

Floral aroma, brown sugar, caramel, medium body

Orange, Milk Chocolate, Brown Sugar

Chocolate and mandarin orange

Smooth and mellow with balanced body

Caramel, fruit, and nut

Chocolatey with caramel and nuts

Fruit with notes of cocoa