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Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Guatemala Jacaltenango
Chocolate and mandarin orange
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Guatemala Jacaltenango
Chocolate and mandarin orange
AVIA Bird Protection Quebec
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Organic Honey Decaf
Honey, Citrus, Malt
Guatemala Organic
Notes of caramel and chocolate
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
St. Lawrence
Tangerine, honey, brown sugar
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Colombia SMBC RFA
Almond, Brown Sugar, Orange