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Roasted Almonds, Caramel, Dark Chocolate

Baker's Chocolate, Molasses, Citrus

Honeyed with balance of caramel, nut and fruit

Brown sugar, grapefruit, and baker's chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Light, aromatic, caramel notes, smooth flavor

Milk chocolate with hazelnut and cashew.

Milk chocolate with hazelnut and cashew.

Orange, Milk Chocolate, Caramel

Caramel and Dried Fruit

Rich notes of macadamia and red currant.

Chocolate and mandarin orange

Roasted Almonds, Black Pepper, Molasses

Orange, Milk Chocolate, Brown Sugar

Almond, brown sugar, orange

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Balanced, intense, and chocolaty with caramel and nuts

Roasted nuts aroma, dark chocolate, smoky finish

Floral, Citrus, Baker's Chocolate

Berry, chocolate, nuts, and light lemon

Balanced cocoa and fruity tanginess with a dark creamy body

Deep milk chocolate with hazelnut and a touch of smoke.

Molasses, Chocolate, Graham Cracker

Vibrant cherries, molasses

Balanced smoky aroma, fresh toast, medium body

Turbinado Sugar, Cocoa, Orange Zest

Nutty with lots of fidelity and sweet aftertaste

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, fruit, and nut

Baker's Chocolate, Molasses, Citrus

Molasses, Chocolate, Graham Cracker

Bakers Chocolate

Medium/Dark Roast with mild fruitiness

Dark chocolate with hints of cherry and honey

Luscious, Ripe Cherry, Molasses

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Milk chocolate with hints of caramel and lemon

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bakers Chocolate

Caramel, Stonefruit, Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Cherry, brown sugar, molasses

Orange, Milk Chocolate, Caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas