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Bakers Chocolate

Honey, Lime, Orange

Brown sugar, grapefruit, and baker's chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Sweet and well balanced.

Brown Sugar, Dark Chocolate, Walnut

Caramel, stone fruit, and chocolate

Floral aroma, brown sugar, caramel, medium body

Light, aromatic, caramel notes, smooth flavor

Bold, bittersweet dark chocolate, smoky finish

Caramel, Milk Chocolate, Pear

Luscious, Ripe Cherry, Molasses

Smooth, Rich, Creamy

Honeyed with balance of caramel, nut and fruit

Balanced smoky aroma, fresh toast, medium body

Roasted Almonds, Black Pepper, Molasses

Milk Chocolate, Orange, Brown Sugar

Full-bodied, oaky, and toasty flavors

Orange, Milk Chocolate, Brown Sugar

Cocoa, Toasted Sugarcane, Dark Fruit

Sweet and well balanced.

Honeyed with balance of caramel, nut and fruit

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Tangerine, honey, brown sugar

Rich, nutty, complex

Chocolate and pineapple

Almond, Brown Sugar, Orange

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Vibrant cherries, molasses

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Red Fruits, Juicy, Balanced

Milk chocolate with hazelnut and cashew.

Chocolate and mandarin orange

Vibrant and fruit with flowery characteristics.

Cocoa, Roasted Nuts, Dark Fruit

Vibrant cherries, molasses

A broad range of flavors based in brown sugar and baking spices

Caramel, applie, and pastry crust

Balanced cocoa and fruity tanginess with a dark creamy body

Flavors of brown sugar, maple and figs.

Delicate fruity notes with a crisp, clean finish.

Brown Sugar, Dark Chocolate, Walnut

Strawberry, Almond butter, Hint of nutmeg

Earthy, Chocolate Chip Cookie, Wild Tobacco