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Clean flavors of almond and citrus

Infused chocolate and hazelnut flavors

Milk chocolate, banana, guava, wine

Caramel, citrus, and milk chocolate.

Luscious, Ripe Cherry, Molasses

Vibrant cherries, molasses

Marshmallow, Brownie, Honey

Baker's Chocolate, Grilled Citrus, Caramel

Sweet milk chocolate, hazelnut

Red Berries, Hazelnut, Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Chocolate and pineapple

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Orange, Milk Chocolate, Honey

Caramel, Tropical Fruit, with Bright Acidity

Brown sugar, Orange, Milk Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, Tropical Fruit, with Bright Acidity

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Orange, Milk Chocolate, Caramel

Smooth, Rich, Creamy

Vibrant and fruit with flowery characteristics.

Almond, Toffee, Cocoa

Red Berries, Hazelnut, Chocolate

Smoke, Caramel, Burnt Sugar

Tangerine, Honey, Brown Sugar

Caramel aroma, toasted nuts, brown sugar, medium body

Classic Ethiopian flavor, rich, bold notes of caramel

A broad range of flavors based in brown sugar and baking spices

Nutty with lots of fidelity and sweet aftertaste

Mild orange and dark chocolate

Bakers Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Graham Cracker, Sugar, Baker's Chocolate

Caramel, Milk Chocolate, Pear

Complex flavors with chocolate, almond and slightly fruity notes.

Citrus, caramel, and mixed nuts

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Brown Sugar, Grapefruit, Baker's Chocolate

Honey, Lime, Orange

Dark Chocolate, Almond, Caramel