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Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, fruit, and nut

Vanilla, Orange, Milk Chocolate

Milk chocolate with hints of vanilla and cherry

Caramel, stone fruit, and chocolate

Honey, baking spices, nutmeg, and biscuit

Almond, Toffee, Cocoa

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Milk chocolate & brown sugar with a tangy melon acidity.

Graham Cracker, Caramel, Syrupy

Floral, Caramel, Walnut

Rich, smoky, intense

Chocolate, Sweet, Nutty

Alluring aroma of cocoa with a hint of nuttiness.

Almond, Toffee, Caramel

Vibrant and fruit with flowery characteristics.

Graham Cracker, Sugar, Baker's Chocolate

A broad range of flavors based in brown sugar and baking spices

Full-bodied, oaky, and toasty flavors

Smooth, Rich, Creamy

Milk chocolate & brown sugar with a tangy melon acidity.

Rich notes of macadamia and red currant.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Rich, smoky, intense

Strawberry, Almond butter, Hint of nutmeg

Red Fruits, Juicy, Balanced

Luscious, Ripe Cherry, Molasses

Tangerine, Honey, Brown Sugar

Chocolate, Brown Sugar, Nutty, Caramel

Sweet and well balanced.

Honey, lime, orange.

Caramel, Stonefruit, Chocolate

Caramel, applie, and pastry crust

Chocolate, Sweet, Nutty

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Red Berries, Hazelnut, Chocolate

Delicate fruity notes with a crisp, clean finish.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bakers Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Balanced, intense, and chocolaty with caramel and nuts

Vanilla, Orange, Milk Chocolate

Tangerine, honey, brown sugar

Chocolatey with caramel and nuts

Roasted Almonds, Black Pepper, Molasses