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French Roast
Full-bodied, oaky, and toasty flavors
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Bees Knees
Chocolate and pineapple
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Yosemite Dos Sierras
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Guatemala SMBC FT
Honey, Lime, Orange
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
King Rail Peru
Dark Chocolate, Almond, Caramel
Hexa-Gone
Milk chocolate, banana, guava, wine
Organic Santa Lucia
Chocolate, Caramel, Clove
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Honduran Breakfast Blend
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Byron's Natural
Bright and lively with sweet flavor notes of ripe strawberry and blueberry
AVIA SOS Miss Doolittle
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Ethiopia Bird Friendly Certified
La Florida BF
Marshmallow, Brownie, Honey
Rare Bird-Reserve Dark Roast
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
SongBird Colombian
Toasty, spicy, dark chocolate
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Honduras Marcala
Orange, Milk Chocolate, Honey
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
AVIA Nova Scotia Bird Society
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel