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Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
AVIA Cafe Le Nichoir
AVIA FLAP Canada
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Peru Bird Friendly Coffee Medium Roast
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Peru Bird Friendly Coffee Dark Roast
Bird Friendly Colombia Eneil Bayona
Orange, Milk Chocolate, Cherry
Ethiopia–Bird Friendly Certified
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
AVIA QuebecOiseaux
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Commit
Chocolatey with caramel and nuts
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
AVIA FLAP Canada
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
AVIA Nature Canada's Bird Friendly City
El Salvador Finca El Milagro
Bakers Chocolate
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
AVIA Ecomuseum Zoo
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.
Guatemala Guayab
Rich notes of macadamia and red currant.
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Bird Friendly El Salvador Finca Hungria 1 lb bag
Pear, Persimmon, Brown Sugar
Decaf Bird Friendly Organic Maya 5 lb bag
Chocolate, Brown Sugar, Citrus
Organic Chayote
Caramel, chocolate, tart fruit
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts