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Smooth, Rich, Creamy

Light, aromatic, caramel notes, smooth flavor

Vibrant cherries, molasses

Honey, Apricot, Hazelnut, Red Apple

Caramel, fruit, and nut

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Classic Ethiopian flavor, rich, bold notes of caramel

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Almond, Toffee, Caramel

Medium to full body, soft, rich potting soil character.

Milk chocolate, Caramel, Nutty

Rich notes of macadamia and red currant.

Blackberry, pineapple, lavender

Almond, Toffee, Cocoa

Floral aroma, brown sugar, caramel, medium body

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Milk chocolate & brown sugar with a tangy melon acidity.

Brown Sugar, Grapefruit, Baker's Chocolate

Full-bodied, oaky, and toasty flavors

Caramel, chocolate, tart fruit

Red Fruits, Juicy, Balanced

Chocolate and mandarin orange

Bakers Chocolate

Rich, nutty, complex

Honey, baking spices, nutmeg, and biscuit

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Caramel, Tropical Fruit, with Bright Acidity

Milk chocolate, banana, guava, wine

Honey, Lime, Orange

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Almond, Milk Chocolate, Red Apple

Brown Sugar, Grapefruit, Baker's Chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Blackberry, pineapple, lavender

Vibrant and fruit with flowery characteristics.

Honey, baking spices, nutmeg, and biscuit

Brown Sugar, Grapefruit, Baker's Chocolate

Bold, bittersweet dark chocolate, smoky finish

Graham Cracker, Sugar, Baker's Chocolate

Blackberry, pineapple, lavender