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Strawberry, Almond butter, Hint of nutmeg

Honey, Apricot, Hazelnut, Red Apple

Caramel, apple, pastry crust

Red Berries, Hazelnut, Chocolate

Cherry, brown sugar, molasses

Clean and bright and slightly sweet

Honey, Apricot, Hazelnut, Red Apple

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Citrus, caramel, and mixed nuts

Sugar Cookie, Orange, Honey

Orange, Milk Chocolate, Caramel

Vibrant and fruit with flowery characteristics.

Chocolate, orange, cherry

Almond, Toffee, Cocoa

Sugar Cookie, Orange, Honey

Orange, Milk Chocolate, Brown Sugar

Raisin, brown sugar, dried fruit, black tea

Dark chocolate with hints of cherry and honey

Tangerine, honey, brown sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Medium/Dark Roast with mild fruitiness

Chocolate, orange, cherry

Brown Sugar, Grapefruit, Baker's Chocolate

Floral, Citrus, Baker's Chocolate

Dark and Fruity

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, Milk Chocolate, Pear

Caramel aroma, toasted nuts, brown sugar, medium body

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Dark Chocolate, Almond, Caramel

Light fruitiness with strong floral notes.

Deep milk chocolate with hazelnut and a touch of smoke.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Dark Chocolate, Almond, Caramel

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Orange, Milk Chocolate, Brown Sugar

Marshmallow, Brownie, Honey

Marshmallow, Brownie, Honey

Honey, lime, orange.

Bakers Chocolate

Brown Sugar, Dark Chocolate, Walnut

Bold, Rich, Dark Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth, Rich, Creamy

A broad range of flavors based in brown sugar and baking spices

Molasses, Chocolate, Graham Cracker

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate